Dad is finally back after a 3-week absence. At night the whole family went out for dinner at a Cantonese restaurant where he ordered this “Wenchang” chicken, one of the classics of Cantonese cuisine. Welcome back!
Finally, it’s time for the Scarborough Rib Fest! Ahh, some good ol’ ribs and chicken never fails. So good and so satisfying! ❤
Late dinner after a working day – food at 11:15pm has never tasted so good! That chicken…I guess I shouldn’t have expected any less from real chefs 😛
What’s for dinner? One whole steamed chicken accompanied by a salty ginger paste/sauce. Let’s dig in 😉
I’m hungry. J’ai faim! Time to cook some chicken wings for dinner.