February 18, 2013 – So much salmon

Not sure why I randomly went into a salmon frenzy today, but hey, why not? I wanted to try some new recipes before I invite my friends over again, and salmon became the main character. After a trip to the grocery store, I made asparagus wrapped in smoked salmon and pan-fried rosemary honey salmon, and I ate everything on the table. Oh, plus some instant noodles as well, just because.