Bordeaux, France, taken on February 9, 2013
When thinking of food items that are enveloped, many classic Chinese dishes come to mind – zongzi (stuffed sticky rice wrapped in bamboo leafs), spring rolls, baozi (stuffed buns), and of course the ever so famous dumplings, or jiaozi. These are a must-eat during Chinese new year. Juicy, savoury fillings wrapped in a skin made of dough, ready to be devoured…yum!
3 thoughts on “May 17, 2015 – [Sunday] WordPress Weekly Photo Challenge: Enveloped”
Oh.. love the delicious dumplings.. mouthwatering picture..
Thanks, hope you get to have some soon 🙂
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